Last night it was bitter cold in Boston, and cooking vegetarian comfort food is, well, so comforting. Cooking is definitely a relaxing activity for me. I made a simplified version of Indian food--- curried lentils (the recipe is here) over brown basmati rice. It's fabulous leftover, too.
3 comments:
OOOh, this looks delicious and not too complicated to make. I am a curry lover!
Looks delicious! Think I will try some myself. Anytime I can find a great vegetarian recipe is always a good thing.
Love that vegan soup
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